Chemical and biological features of the saline Lake Krasnovishnevoye (Baraba, Russia) in comparison with Lake Malinovoe (Kulunda, Russia): a reconnaissance study -- Journal of Oceanology and Limnology,2018,36(6):1993-2001

	Cite this paper:
	Anastasia KOMOVA, Anna MELNIKOVA, Zorigto NAMSARAEV, Roman ROMANOV, Vera STRAKHOVENKO, Ekaterina OVDINA, Nadezhda ERMOLAEVA. Chemical and biological features of the saline Lake Krasnovishnevoye (Baraba, Russia) in comparison with Lake Malinovoe (Kulunda, Russia): a reconnaissance study[J]. Journal of Oceanology and Limnology, 2018, 36(6): 1993-2001

Chemical and biological features of the saline Lake Krasnovishnevoye (Baraba, Russia) in comparison with Lake Malinovoe (Kulunda, Russia): a reconnaissance study

Anastasia KOMOVA¹, Anna MELNIKOVA¹, Zorigto NAMSARAEV¹, Roman ROMANOV², Vera STRAKHOVENKO³, Ekaterina OVDINA³, Nadezhda ERMOLAEVA⁴

1 National Research Centre "Kurchatov Institute", Moscow 123182, Russia;
2 Central Siberian Botanical Garden of the Siberian Branch of the Russian Academy of Sciences, Novosibirsk 630090, Russia;
3 V. S. Sobolev Institute of Geology and Mineralogy of the Russian Academy of Sciences, Novosibirsk 630090, Russia;
4 Institute for Water and Environmental Problems, Siberian Branch of the Russian Academy of Sciences, Barnaul 656038, Russia

Abstract:

The Baraba and Kulunda steppes are located in southwestern Siberia in an area with an arid continental climate. This paper presents results of the first study of the hypersaline Lake Krasnovishnevoye (Baraba steppe, TDS (total dissolved solids)=297 g/L, pH 7.88). The major chemical, mineralogical and biological features of the lake were studied and compared to those of Lake Malinovoe, a typical saline neutral lake of Kulunda steppe (TDS=396 g/L, pH 7.63). The phytoplankton composition and the culturable diversity of anoxygenic phototrophic bacteria from Lake Krasnovishnevoye correspond to the ones in the Kulunda lakes. Nevertheless, the peculiarities of water composition and regime of Lake Krasnovishnevoye reduce the biodiversity to prokaryotes and unicellular algae.

Received: 2018-02-21 Revised:

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Articles by Anastasia KOMOVA

Articles by Anna MELNIKOVA

Articles by Zorigto NAMSARAEV

Articles by Roman ROMANOV

Articles by Vera STRAKHOVENKO

Articles by Ekaterina OVDINA

Articles by Nadezhda ERMOLAEVA

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